Pisum sativum

These plump juicy peas have a sweet, smooth flavor. Pink multicolored flowers and deep purple pods are stunners in the garden. Great eaten fresh or blanched. Freezes well. Shelling Peas take a bit of work but they are worth it. As the case of most shelling peas the pods are not edible-in fact they are quite tough! Grows to 3-4 feet- does best with trellis.

Sow in cool soils of March, Thin to 4”. Rare. 65 days to maturity.

Packet contains ~50 seeds